Celebrate National Beer Day on April 7 by drinking a brew, and don’t forget to add a dash or two of Don Chelada beer salt.
Let’s say you decide to mix up your own Michelada using Don Chelada’s original mix. In seconds, you’ll have a delicious beer cocktail ready to go. But wait! What about the garnish and the rim? The vibrant Michelada color looks amazing in a clear glass with all types of appetizing garnishes. So why not challenge your beer cocktail creativity?
Is it possible to celebrate Valentine’s Day on a budget? If your wallet isn’t ready for the romantic day, we are offering some tips on how to celebrate a special time—affordably. Commit to spending a day where money, family issues and other worries are off limits.
Now that the teams have secured their spots in the Super Bowl, it’s time to start planning your get-together. We have a few tips for throwing a fun, affordable party that celebrates the big game. Of course, we recommend starting your shopping list with Don Chelada products. It’s a special day, so why not boost the flavor of your beer?
We've listed 10 great reasons to make the Michelada your cocktail of choice, and your go-to beer cocktail for 2018. Take a look!
Entertaining during the busy holiday season often includes setting up a bar area for guests. Your holiday cocktail space can be created in the kitchen, dining room or any main living area where spills or splashes will not create issues. Choose a setup that allows guests to make their own simple drinks.
At Don Chelada, we agree that a michelada is an amazing choice to enjoy with brunch, but what exactly is a beertail? It’s the short name for a beer cocktail. The versatility of beer makes it the ideal ingredient for a great mixed drink.
At Don Chelada, our michelada products are the starting point for simple, yet delicious, cocktail recipes. For casual enjoyment, sip straight from our cup. When entertaining, easily transfer your beverage to a garnished glass.
Spicy Paloma
Enjoy this fresh twist on a classic cocktail. Amplify any drink recipe as you simplify the process by using Don Chelada. If you like the tang of grapefruit, combine it with tequila in this delicious drink.
Brothers Josh and Jeremy Allen love to cook. They decided to enter their first cook-off in July of 2006, where they won 1st place for their chicken and 3rd place for their ribs.
Since then, they have been entering cook-offs in Central, North and South Texas, where they have placed and won at a large majority. They were named the Grand Champion at the Miles Cottonfest.
Texas is known for exceptional tacos, it’s a fact. Now, we want to make Texas known for good micheladas, especially if they are Don Chelada Micheladas! To accomplish this, we rounded up brunch expertize Alice from The Lone Star Looking Glass, and asked her to give us some feedback on our mixes.
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